“A salad is not a meal. It is a style.”
– Fran Lebowitz.
I hope you enjoy the style of this salad.
Crispy pancetta, apple, nuts and pomegranate add flavour and crunch; complementing the soft, creamy avocado, making this a super salad!
Avocados are superfoods and I love them!
Ingredients:
- 1 ripe avocados, stoned and cubed
- ½ apple, cored and diced
- 2 slices pancetta
- 10g pine nuts
- 10g pomegranate seeds
- ½ lemon
- Drizzle of extra virgin olive oil
- Freshly ground black pepper and sea salt
- Fresh salad leaves
Crispy pancetta; just the job!
Add those apple slices to soak up the pancetta juices.
Add the creamy avocado to the salad leaves.
Method:
- Fry the pancetta slices in a dry pan till crispy and set aside.
- Now put the apple slices in the pan, sauté them in the pancetta juices, then remove.
- Finally, lightly toast the pine nuts.
- Lay the salad leaves in a serving bowl and add the slices of avocado.
- Mix in the the pancetta, apple and toasted pine nuts.
- Sprinkle on the pomegranate seeds.
- Drizzle over the salad with freshly squeezed lemon juice and olive oil.
- Season well with salt and pepper.
Layer on all the other ingredients.
Mix and serve… for my autumnal avocado lunch-for-one…yum 😋
Frances 🍴
Advertisements
Brilliant quote, delicious looking salad, lovely photos.
LikeLiked by 1 person
Thank you so much! 😊
LikeLiked by 1 person
Yes, Yes, Yes! Making this for dinner tonight! Thanks for the post!
http://neverbeenso.com
LikeLiked by 1 person
Most welcome 😊
LikeLike
this looks yummy Frances!
LikeLiked by 1 person
Thanks, the pancetta is great with avocado 😊
LikeLike
Oh I am sure! you being such lovely recipes!
LikeLiked by 1 person
Healthy and delicious too..wat a combo☺!!!!!
LikeLiked by 1 person
Thank you ☺️
LikeLiked by 1 person
Looks & sounds incredible, Frances!!
LikeLiked by 1 person
Thank you Lana 😊
LikeLiked by 1 person
This salad is screaming my name..yum!
LikeLiked by 1 person
That’s great…enjoy 😊
LikeLike
This is both beautiful to look at and to eat. Think I’ll make it this week, very lovely colors, texture and taste combination. Yummy!
LikeLiked by 1 person
I love all the Autumn recipes, but sometime you still need a good salad, don’t you?
LikeLike